Tag: herbs
-
Hyssopus officinalis
Native to Europe and the Middle East, Hyssop has been both a kitchen and a healing herb since the Middle Ages. In the garden it is a small woody (sub-)shrub (about 45×45 cm), with semi-evergreen aromatic foliage and purple or pink flowers from June through July or even through September in less hot regions. It…
-
Nepeta
When I came here I had some bad memories of Nepeta becoming the mangled victim of deadly cat passion with my own and the neighbors’ cats rolling around on it, digging it out, eating it up, and finally killing it. But it turns out that not all cats are created equal regarding the effects of…
-
Salvia / Rosmarinus officinalis
Yes I know that the scientific name is Salvia rosmarinus. But I’ve always known and grown to love it under the “Rosmarinus” name and I think there are so many kinds of Salvias in the world they won’t miss this one in the family. Besides, to me it looks and smells nothing like salvia. Anyway,…
-
Lavandula
One of the quintessential Mediterranean plants, lavender comes in a variety of types, differing in size, height, and blooming season. It is not easy to tell them apart and depending on where you buy them they may all just be called “Lavande” (this is my major beef with most regular garden centers). All lavenders are…
-
Tulbaghia violacea
With a Filippi “code de secheresse” of 5 and its pretty as well as edible leaves and flowers, Tulbaghia violacea is an excellent plant for mediterranean gardens. This plant of the Allium family comes from South Africa and flowers in spring and fall in my garden. It tolerates up to -10°C and needs a light,…
-
Bulbine frutescens
Bulbine frutescens is a very pretty evergreen succulent and one of those quintessential plants destined for a dry Mediterranean garden. As a native of South Africa it is not very frost hardy (-5℃ in well-drained soil) but very drought-tolerant (Filippi gives it a “code de sécheresse” of 5). In our garden, it has easily tolerated…